NEWS & PRESS

Asiago PDO and Riso Nano Vialone Veronese PGI at the International Ice Cream Exhibition in Longarone.

From 26 to 29 November 2023, the International Exhibition of Artisan Gelato at the Fiere Dolomiti in Longarone was an unmissable occasion for all operators in the sector, who were able to discuss the challenges and major changes their business is experiencing, all with a view to networking and meeting different realities, professionals and markets.

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Amarone della Valpolicella: the harmony of festivities in a glass.

What Christmas would be without a good toast? We suggest you do so with a wine that is unique in the world: Amarone della Valpolicella, a European wine excellence that originates in an equally unique land, the Valpolicella.

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A good and healthy Christmas: why choose certified European products.

In the run-up to the Christmas festivities, there is a growing awareness among consumers that they are choosing to make their Christmas not only delicious but also healthy by opting for certified European products of the highest quality.

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Boiled Fair. Riso Nano Vialone Veronese IGP rice stars in gold medal dishes.

The long-awaited Boiled Meat Fair in Isola della Scala has begun, amidst show-cooking, tastings and events of all kinds. Among these, we would like to point out the Gastronomic Competition XIII City of Rice Trophy, whose prize-giving ceremony took place in the Taste of Earth Restaurant.

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