‘Asiago Academy Goes To School’ and ‘Asiago Academy On Tour’ train young people and professionals

The Academy Asiago PDO is a training project that aims to teach young people and restaurant operators how to enhance products of origin and communicate them effectively. The programme involved three renowned star chefs: Cristina Bowerman, Nikita Sergeev and Stefano Di Gennaro, and was developed through two main initiatives.

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New Regulation on Geographical Indications: aim to protect and enhance.

The new Regulation on PDOs and PGIs that has just come into force introduces several significant innovations for the wine and food sector.

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Asiago PDO cheese protagonist at Vinitaly 2024

Once again this year, the Consorzio Tutela Formaggio Asiago PDO brought the unmistakable quality of one of the most renowned Denominations of Origin on the European dairy scene to Vinitaly.

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From the PNRR, funds arrive for the modernisation of oil mills in the veneto

The Veneto Region, traditionally linked to the cultivation of Veneto PDO olive oil, is receiving aid for the modernisation of oil mills thanks to a dedicated PNRR call for proposals.

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